Please join us for our next Farmstead Roots Vigneron Dinner featuring Chef Carla Peluso and wines presented by Farmstead Cellar proprietor and Vigneron, James Evans. This special multi-course meal and wine pairing will take place on September 30th at the Farmstead Cellar Tasting Parlor above Farmstead Community Market. Chef Carla is a Personal Chef specializing in private lessons, group classes, catering & confections. A local favorite, Chef Carla cooking classes were a staple at Lime and Loaf and she has been featured in the Tasting Parlor on several occasions.